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Standard Dehydrated White Onion - Kibbled


Applications

Used in varied food preparations Wherever onion flavour & taste is required & appearance & texture of onion is desired.

Specifications

Sieve Opening
mm		 Max % retained Max % pass
 through		 Method Frequency
11.2 5 --- ADOGA Every Batch
3.35 -- 40%
1.18 -- 10%

Note

The above dehydrated onion products are available in two types.
Type I : Very pungent. Type II : Mildly pungent.

 

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